Head Chef Chad Pridue and his talented team have created a range of house made products for purchase. Used in many of the dishes served on site at Restaurant Cuvee, now you can create your own delicious meals at home.
House-made Trio Salt Pack: Shiraz Salt, Pink Blush Salt & Rosemary Salt
Elevate your culinary adventures with our House-Made Trio Salt Pack, featuring Shiraz Salt, Pink Blush Salt, and Rosemary Salt. It's the ultimate flavor trifecta that promises to transform your dishes into gourmet delights. Let the flavor journey begin!
Food Suggestions:
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Shiraz Salt-Infused Steaks: Before grilling your steaks, generously sprinkle them with Shiraz Salt. The wine-infused salt will create a rich, savory crust that takes your steak to the next level. Pair with a glass of Shiraz wine for the perfect combination.
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Rosemary Salt Roasted Potatoes: Toss baby potatoes in olive oil and Rosemary Salt before roasting them in the oven. The rosemary infusion adds aromatic depth to the crispy, golden-brown potatoes.
- Pink Blush Salt Watermelon Salad: Create a refreshing watermelon salad by tossing watermelon cubes with a pinch of Pink Blush Salt, fresh mint leaves, and a drizzle of olive oil. It's a sweet and savory summer sensation.