Peterson House Bubbly Bulletin January 2022
The new year has brought us a new way to share what is happening here at Peterson House in the Hunter Valley. The Bubbly Bulletin is all about getting updates about our bubbles, food, events and even a fun competition or exclusive deal. Don't worry we don't plan to flood your inbox, you'll only receive these bi-monthly!
Buy this amazing Valentine's Day Gift
Gift your loved one the ultimate Valentine's Day gift ~ Bubbles and Chocolate, what more could you want? Receive our famous Pink Blush and a Brut Rose bubbles, plus loved heart foiled wrapped chocolates from the local Hunter Valley Chocolate Company
Order online or in store for just $75.00
Beautifully gift wrapped for your convenience, in our wooden wine box!
Congrats to us!
Beyond thrilled to announce that we have just taken home the top gong in the 2021 Australian Wedding Awards 🏆 This National honour cements how much we, and all of you, love our stunning Chapel! 💒💕
Have you thought about joining the club?
We have two amazing clubs to join that will suit your bubbly needs. If your palate is on the sweeter side, our Pink Club is for you. If you prefer a dryer, traditional style sparkling wine, our Premium Club is the club for you to join.
Joining our bubble clubs means you get all the fantastic benefits we offer including our fun filled events such as the Sydney Harbour Wine Cruise, Pinot & Picasso, Christmas in July and much much more!
Book your Valentines Dinner
Blaxland Inn are opening Monday 14th February for a special Valentines Dinner.
Book a table and choose from either our two course ($60pp) or three course ($70) option. With a glass of bubbles 🥂or a beer 🍺 on arrival, spoil your loved one this Valentine’s Day 💋♥️🌹
Cuvee and Corn Fritters
At Restaurant Cuvee our menu is constantly changing to reflect what’s on trend, tasty and tantalizing. One of our most famous items is our breakfast corn fritters! We decided why not try it out for lunch. Perfectly matched with our sparkling Brut Rose, try the corn fritters with chili jam, lemon yoghurt, herbs, radish. DELISH!!!