Craving our famous Corn Fritters?

Delicious and full of flavour, all round amazing, not to mention filling! 

These corn fritters have been our most  popular breakfast item from the second they were put on the menu. Some people don’t even need to look at the menu, whilst others travel back just to taste our delicious golden corn fritters again. How amazing is that!  

Fun fact! Did you know that our recipe is from a former employee’s mum! When creating the new menu, the young chef suggested his mums corn fritters. After our chefs put their spin on the recipe there was no turning back. Taking them off the menu was attempted ONCE, that only lasted a matter of weeks! After customers had some stern words 😉 they returned to the menu IMMEDIATELY!

Our delectable corn fritters come in a half serve (one fritter) or full serve (two fritters) with caramelised balsamic, avocado salsa and crème fraiche! Enjoy them on their own or add smoked salmon, bacon, mushrooms, or even a sneaky hash brown– whatever you want!

Of course, our corn fritters pair perfectly with our Peterson House bubbles but especially with our previously featured Pink Blush Rose. The perfect balance of sweet and savoury to start your day here in the Hunter Valley.

Our corn fritters are loved by all, as you can see in our photo that even our wildlife are excited to have a taste, giving our fritters their very own Disney princess moment.

Did you know? Our corn fritters are vegetarian and gluten free! Becoming dairy free and vegan when taking away the crème fraiche. Yes, you read that correctly, our fritters are for EVERYONE!

Stop into Restaurant Cuvee and enjoy our delicious corn fritters, some bubbles, exceptional service and a bloody good time.

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